This is a great summer recipe and super simple. A friend of mine made this for me a few summers ago and I've been making it ever since. I buy the rotisserie chicken from Whole Foods when they are marked down to $5.99 on Tuesdays. I was also able to use fresh dill from our garden this year which was fun. (: Enjoy!
Chicken Souvlaki
Ingredients:
3 tablespoons extra-virgin olive oil
3 tablespoons fresh lemon juice
kosher salt and pepper
1 2 1/2- to 3-pound rotisserie chicken, meat sliced
1 large english cucumber, sliced into thin half-moons
1/2 small sweet onion (such as Vidalia), thinly sliced
2 tablespoons chopped fresh dill
4 flat breads or wheat pitas
1/2 cup plain yogurt, preferably Greek-style
Directions:
In a large bowl, combine the oil, lemon juice, ¾ teaspoon salt, and ¼ teaspoon pepper.
Fold in the chicken, cucumbers, onion, and dill.
Divide the chicken mixture evenly among the flat breads and serve with the yogurt.
does brad like this? eric hates it when i make this buuut more for me!
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