Easy Crock Pot Chili

I was craving chili the other day so I modified a recipe that I found in my Better Homes and Gardens Cookbook and made a huge batch. We have neighborhood dinners on Tuesday nights so this was a good recipe to feed a crowd. I know that everyone and their mother already knows how to make chili but this recipe was easy and tasty so I thought I'd share. Also, you can save a buck and buy all the ingredients at Trader Joe's! :)

Easy Crock Pot Chili

2 lbs Grass Fed Ground Beef

1 large onion diced

1 4 oz can of fire roasted diced green chilis

2 14 1/2 oz cans of Organic Tomatoes Diced and Fire Roasted w/green chilis

2 14 1/2 oz cans of Organic Kidney Beans

1 15oz can of Organic Tomato Sauce

2T Chili Powder

1 1/2 tsp Cumin

2 cloves minced garlic

Brown beef on stove top, drain fat and then transfer to crock pot. Stir in all other ingredients. Cook on low for 8-10 hours. Serve with sour cream, cheese, oyster crackers and corn bread.

This recipe can easily be tweaked to fit your tastes. :)